Providing scientifically validated evidence of how your products or commodities can impact the health of consumers is one of our flagship services. CHI Scientists are available to engage with food commodity boards, food manufacturers and other health/nutrition/fitness companies to conduct research studies or otherwise advise and consult on dietary inflammation. Custom studies can be tailored to your exact specifications and desires. We can also collaborate on potential or existing studies as well, providing a specific area of expertise for grant-related initiatives.
Please contact us regarding any questions or opportunities you might have!